{"id":3561,"date":"2024-07-09T11:39:49","date_gmt":"2024-07-09T09:39:49","guid":{"rendered":"https:\/\/rocknrubs.de\/rezept\/flame-grilled-salmon\/"},"modified":"2025-12-04T14:32:13","modified_gmt":"2025-12-04T13:32:13","slug":"flame-grilled-salmon","status":"publish","type":"rezept","link":"https:\/\/rocknrubs.de\/en\/recipe\/flame-grilled-salmon\/","title":{"rendered":"Flame-Grilled Salmon"},"content":{"rendered":"<p>Pat the salmon fillet dry and remove any bones if necessary. Rub with a little oil and season with &#8220;How much is the Fish&#8221;.<\/p>\n<p>Grill over the fire or in a closed grill until it reaches an internal temperature of about 55\u00b0C.<\/p>\n","protected":false},"featured_media":3176,"template":"","diaetform":[],"rezeptkategorie":[107,115],"class_list":["post-3561","rezept","type-rezept","status-publish","has-post-thumbnail","hentry","rezeptkategorie-bbq-dishes","rezeptkategorie-fish-dishes"],"acf":[],"_links":{"self":[{"href":"https:\/\/rocknrubs.de\/en\/wp-json\/wp\/v2\/rezept\/3561","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rocknrubs.de\/en\/wp-json\/wp\/v2\/rezept"}],"about":[{"href":"https:\/\/rocknrubs.de\/en\/wp-json\/wp\/v2\/types\/rezept"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rocknrubs.de\/en\/wp-json\/wp\/v2\/media\/3176"}],"wp:attachment":[{"href":"https:\/\/rocknrubs.de\/en\/wp-json\/wp\/v2\/media?parent=3561"}],"wp:term":[{"taxonomy":"diaetform","embeddable":true,"href":"https:\/\/rocknrubs.de\/en\/wp-json\/wp\/v2\/diaetform?post=3561"},{"taxonomy":"rezeptkategorie","embeddable":true,"href":"https:\/\/rocknrubs.de\/en\/wp-json\/wp\/v2\/rezeptkategorie?post=3561"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}