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Delivery: Shipping to Germany, Austria, and Switzerland. Shipping costs: Germany €3.90 (incl. VAT), free shipping within Germany for orders over €40. Austria €19.95, Switzerland €24.95. Discount codes and the total price will be applied at the next step.

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Summer Chicken Skewers

Juicy chicken skewers with bell peppers and onions in a fruity, flavorful marinade. These skewers can be cooked on the grill, in a pan, or in the air fryer.

Ingredients for 4 servings:

  • 800 g chicken breast or boneless chicken thighs
  • 2 red bell peppers
  • 1 yellow bell pepper
  • 2 large onions
  • 3 tbsp olive oil
  • 2 tsp "Holy Orangoly" by Rock'n'Rubs
  • 1 tsp honey
  • 1 tbsp lemon juice
  • 1 tbsp oil
  • 1 tsp butter

Preparation

Step-by-step instructions

  1. 1

    Marinade

    For the marinade, mix the olive oil, Holy Orangoly, honey, and lemon juice. Cut the chicken into cubes about 3 cm in size, toss with the marinade, and let it marinate in the refrigerator for at least 1 hour—4 to 12 hours is ideal.

  2. 2

    Thread onto skewers

    Then thread the skewers, alternating chicken, bell pepper, and onion. This keeps the skewers juicy and gives them a delicious char.

BBQ / Grill

  1. 3

    Prepare the grill

    Prepare the grill with a direct heat zone at about 220–250 °C and an indirect heat zone at about 180 °C.

  2. 4

    Grilling

    Grill the skewers directly for 2–3 minutes per side, then finish cooking them indirectly. Grill for a total of about 12–15 minutes. The core temperature should be 72–74°C for chicken breast and 75–78°C for chicken thighs.

Skillet

  1. 5

    Sear and cook the skewers

    Heat a large grill pan or heavy skillet over high heat and add 1 tablespoon of oil. Sear the skewers on all sides until nicely browned. Then reduce the heat to medium, cover with a lid, and cook the skewers for another 6–8 minutes until done. The total cooking time is about 10–12 minutes.

  2. 6

    Finish with butter

    Finally, add 1 tsp of butter to the pan and briefly toss the skewers in it. This adds extra aroma and a particularly delicate flavor.

Air fryer

  1. 7

    Preheat the air fryer

    Preheat the air fryer to 200°C for 3 minutes.

  2. 8

    Cook

    Place the skewers in the basket with some space between them and cook at 190°C for 10 minutes. Then turn them over and cook for another 5–7 minutes at 190°C. The total cooking time is 15–17 minutes. The skewers are done when the chicken has reached at least 72°C inside.